Smeg FU65-5 Instrukcja Użytkownika Pobierz pdf

Table of Contents

1. IMPORTANT SAFETY INSTRUCTIONS ................................................................................. 4

2. INSTALLATION ....................................................................................................................... 7

3. GUIDE TO OVEN CONTROLS ............................................................................................... 8

3.1 Front panel ...................................................................................................................................................... 8

3.2 Description of commands ................................................................................................................................ 8

4. USE OF THE OVEN .............................................................................................................. 11

4.1 General advice .............................................................................................................................................. 11

4.2 Switching on the oven ................................................................................................................................... 11

4.3 Inside light bulbs ........................................................................................................................................... 11

4.4 Cooling ventilation ......................................................................................................................................... 11

5. AVAILABLE ACCESSORIES ................................................................................................ 12

5.1 Optional accessories ..................................................................................................................................... 12

6. COOKING HINTS .................................................................................................................. 13

6.1 Traditional cooking ........................................................................................................................................ 13

6.2 Hot-air cooking .............................................................................................................................................. 13

6.3 Broiler ............................................................................................................................................................ 14

6.4 Broiler with hot air ......................................................................................................................................... 14

6.5 Defrosting ...................................................................................................................................................... 14

7. CLEANING AND MAINTENANCE OF THE OVEN ............................................................... 15

7.1 Cleaning stainless steel ................................................................................................................................ 15

7.2 Door glass ..................................................................................................................................................... 15

7.3 Cleaning of hot air convection fan ................................................................................................................. 16

8. EXTRAORDINARY MAINTENANCE ..................................................................................... 17

8.1 Replacement of oven light bulbs ................................................................................................................... 17

8.2 Removing the door ........................................................................................................................................ 17

NOTE: THIS APPLIANCE MUST BE INSTALLED SOLELY AND EXCLUSIVELY BY A QUALIFIED

TECHNICIAN. ANY TECHNICAL PROCEDURES MUST BE CARRIED OUT BY AN AUTHORIZED

TECHNICIAN.

INSTRUCTIONS FOR THE USER: these instructions contain user advices, a description of the

controlsand the correct procedures for cleaning and maintenance of the appliance.

1 2 3 4 5 6 ... 14 15

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Strona 1 - Table of Contents

Table of Contents1. IMPORTANT SAFETY INSTRUCTIONS ... 42. INSTALLATION

Strona 2 - IMPORTANT SAFETY INSTRUCTION

Instructions for the user125. AVAILABLE ACCESSORIESThe oven features 4 support positions for plates and grills ofdifferent height.Rack to place cookwa

Strona 3

Instructions for the User136. COOKING HINTS WARNINGBURN HAZARDKeep the oven door closed during cooking.NOTE: During cooking, do not cover the bottom

Strona 4 - SAVE THESE INSTRUCTION

Instructions for the user146.3 Broiler FUNCTION SWITCH THERMOSTAT SWITCH AT MAXIMUM AND DOOR CLOSED This permits rapid golden-browning of

Strona 5 - 2. INSTALLATION

Instructions for the User157. CLEANING AND MAINTENANCE OF THE OVEN7.1 Cleaning stainless steel WARNING BURN HAZARD- Oven can produce high temperatur

Strona 6 - 3. GUIDE TO OVEN CONTROLS

Instructions for the user167.3 Cleaning of hot air convection fan WARNINGELECTRICAL SHOCK HAZARDBefore any intervention, disconnect the power supply

Strona 7

Instructions for the User178. EXTRAORDINARY MAINTENANCEThe oven may require extraordinary maintenance or replacement of parts subject to wear such as

Strona 8

IMPORTANT SAFETY INSTRUCTION41.IMPORTANT SAFETY INSTRUCTIONSREAD AND SAVE THESE INSTRUCTIONS – Your Safety And the Safety of Others Are Very Important

Strona 9 - 4. USE OF THE OVEN

IMPORTANT SAFETY INSTRUCTION5 WARNINGBURN HAZARDOven can produce high tempeatures that can cause burns.To reduce the risk of fire, electrical shock,

Strona 10 - 5. AVAILABLE ACCESSORIES

IMPORTANT SAFETY INSTRUCTION613 PLACEMENT OF OVEN RACKS – ALWAYS PLACE OVEN RACKS IN DESIRED LOCATIONWHILE OVEN IS COOL. IF RACK MUST BE MOVED WHILE O

Strona 11 - 6. COOKING HINTS

Instructions for the User72. INSTALLATION- Before installation, make sure that the voltage and frequency listed on the data plate positioned ondoor f

Strona 12

Instructions for the user83. GUIDE TO OVEN CONTROLS3.1 Front panelAll the commands and controls for the oven are positioned on the front panel.

Strona 13

Instructions for the User9THERMOSTAT KNOBSelection of cooking temperature. Turn the knob clockwise to the requiredtemperature, between 120°F and 500°F

Strona 14

Instructions for the user10AUTO-STOP COOKINGWith this function you can set your oven to switch itself offautomatically at a particular time.To set the

Strona 15 - 8. EXTRAORDINARY MAINTENANCE

Instructions for the User114. USE OF THE OVEN4.1 General adviceNOTE: When using the oven for the first time, heat it to the maximum(500°F) for suffic

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